A GLOBAL TECHNICAL APPROACH TO FARMING

Emmanuel Landeau,
Head of Pig Products, Vitalac

Pig farming presents a whole range of challenges, requiring a global approach to everything from breeding to hygiene, including feeding, which represents over 60% of production costs. Vitalac’s inclusion in its pig range of the latest innovations in feeding regimes, nutrition and health management offers a concrete, safe and effective response intended to enhance financial profitability. For a number of years Vitalac has in particular been developing custom solutions for breeders engaged in on-farm feed production who wish to make optimal use of their raw materials, while taking account of the benefits and constraints of their individual situation.

See the Pigs brochure
Truie-Portee

Sows

Porcelets-Homogeneite

Piglets

Rond-Charcutier

Pigmeat

pompe-eau-acidifiant

Acidifiers

Mais-fusariose

Specialities

Silo-Harvestore

Equipment and services

Search